Thursday, July 14, 2011

I'm the Doctor!

Well, maybe not the doctor, but I'm a doctor.

I don't have much time for details--revisions, job, etc., but in honor of the occasion, here are two delicious cocktail recipes involving pomegranite juice and gin, both of which were invented in for my recent post-defense Harry Potter movie binging:

#1: The Fleur Deliqueur

1.5 parts Henrick's gin
1 part St. Germaine
3 parts lemonade
Dash pomegranite juice

Stir vigorously and pour over ice. If you want an impressive gradient, reserve the pomegranite juice until the drink is assembled and let it settle to the bottom.

#2: The Ginny Fizzly

8-10 blueberries, muddled
1 part gin
Dash pomegranite juice
Dash lemon juice

Shake vigoursly and pour over ice, topping off with tonic water. For prettification, a lemon curl.

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